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We are proud to present one of the top education programs in the world for chocolate lovers from all walks of life. Chocolate Lovers Unite (!) at Smith Cove Cruise Terminal, Pier 91 in Seattle, Washington for a weekend packed with world-class workshops on chocolate! 
Sunday, November 13 • 12:00pm - 12:50pm
Savory Chocolate

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Eat Seattle chefs show off indi chocolate rubs for mole & smoked salmon stuffed gourgère.

Speakers
avatar for Erin Andrews

Erin Andrews

Founder, Indi Chocolate
Erin Andrews started her journey in chocolate when her older daughter, Indi, asked where chocolate came from. | | Over 10 years after teaching her daughters "how chocolate grows on trees," Erin has founded two successful bean to bar chocolate companies, in Belize and Seattle... Read More →
avatar for Liz McCune

Liz McCune

Owner, Eat Seattle
Liz Founded Eat Seattle in 2015 after being inspired by food experiences during her travels in Europe.  She is a classically trained chef from Le Cordon Bleu in Paris and has spent the last 15 years perfecting her craft. Just as important to her time spent in the kitchen, is her... Read More →


Sunday November 13, 2016 12:00pm - 12:50pm
Culinary Kitchen Stage

Attendees (9)